Manual scraped version (keyboard scrape), because I don’t have time to post. Serves 4 to 6 What You Need Ingredients 1 cup uncooked quinoa (any variety — white or golden, red, or black) Olive oil, optional 2 cups water or broth 1/2 teaspoon salt Equipment Fine-mesh strainer 2-quart saucepan with lid Spoon Instructions Rinse the quinoa: Measure 1 cup of quinoa and place […]
